Fellini's Ristorante Italiano
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Fellini's Ristorante Reservations
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Fellini's Italian Restaurant at the Stratosphere Hotel & Tower
2000 Las Vegas Blvd., Las Vegas, Nevada  89104
For further information: 702.870.9999 (Daytime) 702.383.4859 (Evenings)
Ristorante Italiano
Sunday through Thursday, 5pm to 11pm Ristorante Italiano Friday and Saturday, 5pm to midnight
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Fellini’s Pastas Menu

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Gluten Free
GLUTEN FREE MENU AVAILABLE
 
Fellini’s Pastas Menu
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Penne with Lobster and Asparagus
Penne pasta tossed in a three cheese sauce with lobster meat, asparagus, lemon zest and baked till golden brown.
$21.95

Tenderloin Tips with Gnocchi
Tender pieces of Filet Mignon sauteed with mushroom and shallots in a Gorgonzola cream sauce, tossed with potato dumpling pasta.
$20.95

Fettucine Capriciana
Shrimp and mushrooms sauteed in olive oil, Vodka, cream, Romano cheese and tomato then tossed with Fettucine pasta.
$18.95

Linguine Vongole
Linguine and baby clams served in a rich broth of garlic, olive oil, white wine and fresh herbs. Select either red or white sauce.
$17.95

Shrimp Alfredo
Ribbons of pasta tossed in a velvety cream sauce with parmesan cheese, butter and a hint of nutmeg then topped with lightly grilled shrimp.
$18.95

Shrimp Fra Diavolo
Jumbo shrimp sauteed in a hot and spicy sauce of garlic, white wine, tomatoes and fresh herbs..Served on a bed of linguine.
$18.95

Penne Primavera
A combination of garden fresh vegetables sauteed in garlic, olive oil, white wine and fresh herbs. Tossed with a quill shaped pasta.
$14.95

Tortellini Abbruzzese
Cheese filled pasta rings tossed in a light tomato and basil cream sauce with ground fresh sausage and sweet green peas.
$15.95

Cappellini with Shrimp and Rapini
Angel hair pasta with shrimp sauteed in garlic and olive oil then tossed with rapini, tomatoes and sprinkled with toasted almonds.
$20.95

Cheese Ravioli
Tender pasta pillows filled with a blend of ricotta and Parmesan cheese and draped with a delicate blend of marinara and Alfredo sauce.
$14.95

Cappellini alla Checca
Angel Hair pasta tossed in a sauce of garlic fried to a golden brown, extra virgin olive oil, fresh diced tomatoes and fresh basil.
$14.95

Linguine Mediterranean
Clams, mussels, shrimps, scallops and calamari steamed in a sauce of garlic, white wine, tomatoes and basil. Served on a bed of linguine.
$24.95

Add half lobster tail. $32.95

Rigatoni with Spezzatino
Thick tube shaped pasta sauteed with peppers, onions, mushrooms, marinara sauce, basil and braised pieces of tender Top Sirloin.
$18.95

Spaghetti Carbonara
Strings of pasta tossed in creamy Parmesan cheese sauce with pieces of crispy pancetta bacon and cracked black pepper.
$14.95

Chicken Alfredo
Ribbons of pasta tossed in a velvety cream sauce with Parmesan cheese, butter and a hint of nutmeg then topped with a grilled chicken breast.
$17.95

Linguine Bolognese
Linguine pasta tossed in a meat sauce made with ground veal, carrots, celery, onions, tomatoes and a touch of cream.
$16.95

Lasagna
Layers of pasta, ricotta cheese, sausages, mozzarella cheese and marinara sauce baked until golden brown.
$14.95

Spaghetti with your choice of freshly made sausages or meatballs. Served with a garlic, tomato and fresh basil sauce.
$14.95
     
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